Oakmont Promotes Four to New Positions

by Jeff Shaw

IRVINE, Calif. — Oakmont Senior Living, an Irvine-based operator with 44 communities located across California and Nevada, has promoted four employees to executive leadership positions within the growing company.

Andrew Moret was promoted to vice president of culinary operations from director of culinary services. Bringing more than 20 years of restaurant experience, eight years working in senior living and strong leadership cultivated amongst his team, Moret strives to continue to elevate the senior living dining experience.

David Odien was promoted to vice president of facilities management David Odien from director of maintenance. His new role will include oversight of new building operations, capital project management and integration of maintenance programs, platforms and initiatives.

Heather Evans brings 22 years of sales experience, 12 of that being in the senior living industry, to her new role as vice president of sales and marketing. As an internal promotion from regional director of sales and marketing, she’ll be responsible for all the sales and marketing support, efforts and initiatives in the central region of Oakmont Senior Living communities.

Tamara Fernandez was promoted to senior vice president of operations from vice president of operations. She began her career with Oakmont Senior Living as a program coordinator and worked her way up over her tenure.

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